• 6th May
    2013
  • 06
Comments
  • 7th April
    2013
  • 07
Comments
  • 22nd March
    2013
  • 22
Green Tea Soup

YIELD: 2 servings PREPARATION TIME: 10 minutes COOKING TIME: 10 minutes
Details

This Asian-inspired soup balances the spicy flavors of ginger and sriracha with mild green tea to delight the senses and boost the metabolism! Thanks Alison Peteranecz for sharing your original vegetarian recipe with us!

Ingredients

• 4-5 oz / 113-140 g thin rice noodles • 1 tsp / 5 ml ginger • 2 Tbsp / 30 ml low-sodium soy sauce or tamari • 2 tsp / 10 ml tahini (sesame seed paste) • 1 tsp / 5 ml sriracha or other hot chili pepper sauce (or to taste) • 1 tsp / 5 ml fresh lime juice • ½ tsp / 2.5 ml garlic powder • 1 cup / 240 ml grated carrot • ½ cup / 120 ml frozen peas, thawed • ½ cup / 120 ml frozen shelled edamame, thawed • 1 cup / 240 ml chickpeas, drained and rinsed • 4 cups / 950 ml brewed green tea • 1 Tbsp / 15 ml chopped cilantro (optional)

Preparation

Prepare rice noodles according to package instructions and set aside.
Combine ginger, soy sauce, tahini, sriracha, lime juice and garlic powder in a small bowl and mix well. Add sauce mixture, carrot, peas, edamame, chickpeas and rice noodles to a large bowl, and pour in hot tea. Stir until sauce mixture is dissolved in tea.
Stir in chopped cilantro (if using) before serving.
Nutritional Value per serving:
Calories: 357 Calories from Fat: 62 Total Fat: 7 g Saturated Fat: 1 g Total Carbs: 58 g Fiber: 10 g Protein: 16 g Sodium: 478 mg Cholesterol: 0 mg
Source: http://www.eatcleandiet.com/food_and_recipes/clean_recipe/green_tea_soup.aspx#.UUz-MVcVaSo

Green Tea Soup


YIELD: 2 servings
PREPARATION TIME: 10 minutes
COOKING TIME: 10 minutes


Details

This Asian-inspired soup balances the spicy flavors of ginger and sriracha with mild green tea to delight the senses and boost the metabolism! Thanks Alison Peteranecz for sharing your original vegetarian recipe with us!

Ingredients

• 4-5 oz / 113-140 g thin rice noodles
• 1 tsp / 5 ml ginger
• 2 Tbsp / 30 ml low-sodium soy sauce or tamari
• 2 tsp / 10 ml tahini (sesame seed paste)
• 1 tsp / 5 ml sriracha or other hot chili pepper sauce (or to taste)
• 1 tsp / 5 ml fresh lime juice
• ½ tsp / 2.5 ml garlic powder
• 1 cup / 240 ml grated carrot
• ½ cup / 120 ml frozen peas, thawed
• ½ cup / 120 ml frozen shelled edamame, thawed
• 1 cup / 240 ml chickpeas, drained and rinsed
• 4 cups / 950 ml brewed green tea
• 1 Tbsp / 15 ml chopped cilantro (optional)

Preparation

  1. Prepare rice noodles according to package instructions and set aside.
  2. Combine ginger, soy sauce, tahini, sriracha, lime juice and garlic powder in a small bowl and mix well. Add sauce mixture, carrot, peas, edamame, chickpeas and rice noodles to a large bowl, and pour in hot tea. Stir until sauce mixture is dissolved in tea.
  3. Stir in chopped cilantro (if using) before serving.

Nutritional Value per serving:

Calories: 357
Calories from Fat: 62
Total Fat: 7 g
Saturated Fat: 1 g
Total Carbs: 58 g
Fiber: 10 g
Protein: 16 g
Sodium: 478 mg
Cholesterol: 0 mg

Source: http://www.eatcleandiet.com/food_and_recipes/clean_recipe/green_tea_soup.aspx#.UUz-MVcVaSo

Comments
  • 25th February
    2013
  • 25
Comments
  • 25th February
    2013
  • 25
Comments
  • 24th February
    2013
  • 24
Comments
  • 18th February
    2013
  • 18
Comments
  • 10th February
    2013
  • 10
Comments
  • 10th February
    2013
  • 10
Comments
  • 9th February
    2013
  • 09
Does anyone have @eatcleandiet @fitnessprint #eatclean #recipe for Mahi Mahi? I am going to friend’s place tomorrow and will be trying a new recipe. I thought I would check with you all before I go online. Thanks in advance! #fish #protein #food #cook #help #share

Does anyone have @eatcleandiet @fitnessprint #eatclean #recipe for Mahi Mahi? I am going to friend’s place tomorrow and will be trying a new recipe. I thought I would check with you all before I go online. Thanks in advance! #fish #protein #food #cook #help #share

Comments
  • 3rd February
    2013
  • 03
Comments
  • 2nd February
    2013
  • 02
Comments
  • 22nd January
    2013
  • 22
Comments
  • 21st January
    2013
  • 21
Comments
  • 21st January
    2013
  • 21
Such a delightful looking lunch at today’s workshop! Roast beef sandwich, banana, and chocolate chip cookies!! Not for this girl, especially not at 4 days out. I brought my own #eatclean lunch and I’m sticking to it. That’s what I love about making my own food… I know that it will satisfy my hunger and give me enough energy for my day. What I also love about eating clean is that I can easily make a clean lunch like this that fits into my program. Also what’s awesome about being consistent with eating clean and living a healthy lifestyle is that I can eat outside the box every now and then if I choose (providing I don’t have a competition or photoshoot to prep for). Don’t worry this lunch will find a nice home. #energy #train #blessedbodies365 #opportunity #fitnessmodel #fitness #food #foodporn #igfamous @igers #ig #fruit #carbs #strikesugar #hungry #willpower #nothankyou #noexcuses #goals

Such a delightful looking lunch at today’s workshop! Roast beef sandwich, banana, and chocolate chip cookies!! Not for this girl, especially not at 4 days out. I brought my own #eatclean lunch and I’m sticking to it. That’s what I love about making my own food… I know that it will satisfy my hunger and give me enough energy for my day. What I also love about eating clean is that I can easily make a clean lunch like this that fits into my program. Also what’s awesome about being consistent with eating clean and living a healthy lifestyle is that I can eat outside the box every now and then if I choose (providing I don’t have a competition or photoshoot to prep for). Don’t worry this lunch will find a nice home. #energy #train #blessedbodies365 #opportunity #fitnessmodel #fitness #food #foodporn #igfamous @igers #ig #fruit #carbs #strikesugar #hungry #willpower #nothankyou #noexcuses #goals

Comments