• 16th May
    2012
  • 16
38 DAYS OUT WAS DELICIOUS!
Today’s meal:
Pancakes (egg whites, cottage cheese, MAGNUM vanilla isolate, chia seeds, oats +coconut oil)) + one of Leslie’s CleanNutButterCups
Two hard boiled whole eggs, melody grape tomatoes, cucumber
Brown rice and shrimp with Frank’s Red Hot Sauce and Bragg, and baby carrots
Banana, Dara’s chocolate pudding (+ crunchy PB) and Ezekiel Original cereal
Pancakes
Turkey, onion, garlic, mushroom, and tomato sauce stir-fry + CleanNutButterCup
Food is my fuel. I enjoy every bite, feel satisfied, and never feel weighed down. Don’t ever deprive your body of food. All food is important but it always seems that people restrict two main types of food: carbs and healthy fats. You need these!
 Diets and starvation don’t work and if you find temporary ‘success’ just know that this will all come to an end and when the end arrives you will have done damage to your system. Treat yourself with respect and love and give your body what it needs. Practice clean eating and you will see a difference in how you look and feel. Eat clean for health, not to lose weight. Focusing on eating clean for health benefits instead of weight-loss is what helped me stay focused on making this a lifestyle. If you’re not already eating clean and begin to, you will soon notice that losing weight and inches is a side effect, in addition to increased energy, happiness, and confidence.
Did you know before I started to eat clean that I thought taking a nap after dinner was normal? It’s not. 
Get on board people, stop looking for a quick fix and start eating wholesome foods.
It’s time to start living!

38 DAYS OUT WAS DELICIOUS!

Today’s meal:

  1. Pancakes (egg whites, cottage cheese, MAGNUM vanilla isolate, chia seeds, oats +coconut oil)) + one of Leslie’s CleanNutButterCups
  2. Two hard boiled whole eggs, melody grape tomatoes, cucumber
  3. Brown rice and shrimp with Frank’s Red Hot Sauce and Bragg, and baby carrots
  4. Banana, Dara’s chocolate pudding (+ crunchy PB) and Ezekiel Original cereal
  5. Pancakes
  6. Turkey, onion, garlic, mushroom, and tomato sauce stir-fry + CleanNutButterCup

Food is my fuel. I enjoy every bite, feel satisfied, and never feel weighed down. Don’t ever deprive your body of food. All food is important but it always seems that people restrict two main types of food: carbs and healthy fats. You need these!

Diets and starvation don’t work and if you find temporary ‘success’ just know that this will all come to an end and when the end arrives you will have done damage to your system. Treat yourself with respect and love and give your body what it needs. Practice clean eating and you will see a difference in how you look and feel. Eat clean for health, not to lose weight. Focusing on eating clean for health benefits instead of weight-loss is what helped me stay focused on making this a lifestyle. If you’re not already eating clean and begin to, you will soon notice that losing weight and inches is a side effect, in addition to increased energy, happiness, and confidence.

Did you know before I started to eat clean that I thought taking a nap after dinner was normal? It’s not.

Get on board people, stop looking for a quick fix and start eating wholesome foods.

It’s time to start living!

Comments
  • 20th March
    2012
  • 20
95 Days Out: Today’s Meals!
Because I believe in saving time and making things simple, I like to carry over some of the food I made on Sunday, hence, “food prep”.
My meals today may appear similar in nature but my program today varies from yesterday. Just like yesterday I have created these meals based on the program my coach has developed.
In no particular order:
flax&banana pancakes with almond butter
flax&banana pancakes
flax&banana pancakes
brown rice, extra lean ground turkey, Brussels sprouts, carrots
brown rice cake, peanut nutter, bell peppers, tofu, sauteed spinach, tomato sauce
NOTE: Pancakes are easiest to take when you’re busy, plus I really like them : )

95 Days Out: Today’s Meals!

Because I believe in saving time and making things simple, I like to carry over some of the food I made on Sunday, hence, “food prep”.

My meals today may appear similar in nature but my program today varies from yesterday. Just like yesterday I have created these meals based on the program my coach has developed.

In no particular order:

  • flax&banana pancakes with almond butter
  • flax&banana pancakes
  • flax&banana pancakes
  • brown rice, extra lean ground turkey, Brussels sprouts, carrots
  • brown rice cake, peanut nutter, bell peppers, tofu, sauteed spinach, tomato sauce

NOTE: Pancakes are easiest to take when you’re busy, plus I really like them : )

Comments
  • 19th March
    2012
  • 19
96 Days Out: MEALS
My “diet” has not necessarily changed yet but when it does I will show you what it looks like compared to today. I selected and created these meals according to the program that my coach has developed.
These meals can be eaten in any order:
pancakes
pancakes
sprouted grain english muffin with PB, mini light Babybel, apple, almonds
whole wheat linguine, mushrooms, tofu
brown rice, extra lean ground turkey, Brussels sprouts, carrots on the side
This is my fuel.

96 Days Out: MEALS

My “diet” has not necessarily changed yet but when it does I will show you what it looks like compared to today. I selected and created these meals according to the program that my coach has developed.

These meals can be eaten in any order:

  • pancakes
  • pancakes
  • sprouted grain english muffin with PB, mini light Babybel, apple, almonds
  • whole wheat linguine, mushrooms, tofu
  • brown rice, extra lean ground turkey, Brussels sprouts, carrots on the side

This is my fuel.

Comments
  • 18th February
    2012
  • 18
An unusual but tasty breakfast: 1/2 cup non-fat Greek yogurt + 1/4 scoop chocolate whey + 1 packet Stevia + 1 banana + 6 almonds, and 1 sprouted grain English muffin with 1 TBSP crunchy almond butter.

Next, weights and spin!

An unusual but tasty breakfast: 1/2 cup non-fat Greek yogurt + 1/4 scoop chocolate whey + 1 packet Stevia + 1 banana + 6 almonds, and 1 sprouted grain English muffin with 1 TBSP crunchy almond butter.

Next, weights and spin!

Comments
  • 15th February
    2012
  • 15
Comments
  • 30th January
    2012
  • 30
Comments
  • 26th January
    2012
  • 26
Comments
  • 25th January
    2012
  • 25
Comments
  • 18th January
    2012
  • 18
Comments
  • 15th January
    2012
  • 15
Day 14/159: My Meals For Tomorrow (minus dinner)
This is dedicated to all my new followers! I haven’t made a full days meal post in a while and since you’re new I thought I would give you a glance! Welcome to my journey! I hope you stay a while : )
Starting from right to left:
Meal 1: pancakes
Meal 2: pancakes, banana  
Meal
3: Sprouted grain Ezekiel English muffin with crunchy peanut butter, red bell pepper, salmon with Udo’s oil
Meal 4: brown rice, salmon, Brussels sprouts with Bragg soy sauce and Frank’s Red Hot Sauce, carrots
Meal 5: Protein Smoothie
Meal 6: whole wheat pasta, tomato sauce, beef meatballs (dinner - not shown)
(Note: My pancake and smoothie recipe can be found on my blog under the page http://thefameofhealthandfitness.tumblr.com/tagged/mymeals)

Day 14/159: My Meals For Tomorrow (minus dinner)

This is dedicated to all my new followers! I haven’t made a full days meal post in a while and since you’re new I thought I would give you a glance! Welcome to my journey! I hope you stay a while : )

Starting from right to left:

Meal 1: pancakes

Meal 2: pancakes, banana Meal

3: Sprouted grain Ezekiel English muffin with crunchy peanut butter, red bell pepper, salmon with Udo’s oil

Meal 4: brown rice, salmon, Brussels sprouts with Bragg soy sauce and Frank’s Red Hot Sauce, carrots

Meal 5: Protein Smoothie

Meal 6: whole wheat pasta, tomato sauce, beef meatballs (dinner - not shown)

(Note: My pancake and smoothie recipe can be found on my blog under the page http://thefameofhealthandfitness.tumblr.com/tagged/mymeals)

Comments
  • 9th January
    2012
  • 09
Delicious snack of the day!

Ezekiel original cereal, 12 almonds, fat free plain yogurt, and one packet of Stevia

(I also had a vegetable and protein with this snack to make it a small meal)

Delicious snack of the day!

Ezekiel original cereal, 12 almonds, fat free plain yogurt, and one packet of Stevia

(I also had a vegetable and protein with this snack to make it a small meal)

Comments
  • 28th December
    2011
  • 28
Comments
  • 27th December
    2011
  • 27
Day 78: Day 8/12 of Vacation at Home: Clean Breakfast - Something Different  63g oats, 25 golden raisins, 1/2 banana, 1/2 TBSP flax seeds, 12 almonds + water + green tea + coffee
I want to make today another clean day. I feel so much better from eating wholesome clean food yesterday!   Friends of ours are entertaining tonight so I know I will have to decide what I will eat or drink. My focus is balance.  How are you doing Fitblrs? Back to the grind? I miss my grind.

Day 78: Day 8/12 of Vacation at Home: Clean Breakfast - Something Different 63g oats, 25 golden raisins, 1/2 banana, 1/2 TBSP flax seeds, 12 almonds + water + green tea + coffee

I want to make today another clean day. I feel so much better from eating wholesome clean food yesterday! Friends of ours are entertaining tonight so I know I will have to decide what I will eat or drink. My focus is balance. How are you doing Fitblrs? Back to the grind? I miss my grind.

Comments
  • 16th December
    2011
  • 16
promotingpowerfulpeople:

Healthy Recipe Challenge #1 via thefameofhealth
Chicken Linguine Braggfredo
Ingredients: Makes 1 serving- 3oz whole wheat linguine (3 servings of starchy carbs)- 3oz of chicken (1 serving of protein)- 0.50oz of Light Baby Bell Cheese (0.25 serving of dairy)- 35g of Fat Free Cottage Cheese (0.25 serving of dairy)- 1 TBSP Bragg All Purpose Seasoning Soy Sauce- Fresh Ground Pepper- 50g broccoli (0.50 serving vegetable)- 32.5g of Red Bell Pepper (0.25 serving of vegetable)- 1 clove garlic
 
This recipe was actually really good. Maybe I shouldn’t phrase it that way as though I didn’t expect it to be.  The sauce for this dish was really easy to make and had great taste.  All the remaining ingredients were things I would normally cook with and are relatively inexpensive.  
Being that I am a bachelor and I like my life to be as easy as possible when it comes to eating healthy I made a much larger version of this recipe so I can enjoy it for a few days to come.
As for cooking time and prep…also relatively simple and quick. Get the noodles and chicken started first and while those are cooking you should be able to get your veggies and sauce finished up and be ready to combine it all.
Overall rating: 4 out of 5 stars.  I could have used a little more of a spicy kick. Next time I might add a little liquid smoke, sriracha, or chili powder to the sauce and see how it turns out. I also think that it would be pretty easy to substitute any number of veggies or types of protein with this. I will likely experiment with some variations of those as well.

This is my very own recipe that I created. I’m not naturally a chef in the kitchen but if there are 2 clean recipes I’m proud of its my pancakes and this Braggfredo dish!

You have to try it! Thanks again Trever for testing this out and posting about it.

promotingpowerfulpeople:

Healthy Recipe Challenge #1 via thefameofhealth

Chicken Linguine Braggfredo


Ingredients: Makes 1 serving
- 3oz whole wheat linguine (3 servings of starchy carbs)
- 3oz of chicken (1 serving of protein)
- 0.50oz of Light Baby Bell Cheese (0.25 serving of dairy)
- 35g of Fat Free Cottage Cheese (0.25 serving of dairy)
- 1 TBSP Bragg All Purpose Seasoning Soy Sauce
- Fresh Ground Pepper
- 50g broccoli (0.50 serving vegetable)
- 32.5g of Red Bell Pepper (0.25 serving of vegetable)
- 1 clove garlic

This recipe was actually really good. Maybe I shouldn’t phrase it that way as though I didn’t expect it to be. The sauce for this dish was really easy to make and had great taste. All the remaining ingredients were things I would normally cook with and are relatively inexpensive.

Being that I am a bachelor and I like my life to be as easy as possible when it comes to eating healthy I made a much larger version of this recipe so I can enjoy it for a few days to come.

As for cooking time and prep…also relatively simple and quick. Get the noodles and chicken started first and while those are cooking you should be able to get your veggies and sauce finished up and be ready to combine it all.

Overall rating: 4 out of 5 stars. I could have used a little more of a spicy kick. Next time I might add a little liquid smoke, sriracha, or chili powder to the sauce and see how it turns out. I also think that it would be pretty easy to substitute any number of veggies or types of protein with this. I will likely experiment with some variations of those as well.

This is my very own recipe that I created. I’m not naturally a chef in the kitchen but if there are 2 clean recipes I’m proud of its my pancakes and this Braggfredo dish!

You have to try it! Thanks again Trever for testing this out and posting about it.

(Source: promotingphysicalpeople)

Comments
  • 15th December
    2011
  • 15
Day 66: Pre-Dinner Snack

Lundberg Brown Rice cake (no salt) with 1 TBSP all natural crunchy peanut butter and 1/2 TBSP St. Dalfour black cherry jelly.

Day 66: Pre-Dinner Snack

Lundberg Brown Rice cake (no salt) with 1 TBSP all natural crunchy peanut butter and 1/2 TBSP St. Dalfour black cherry jelly.

Comments
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